A Bear-inspired food tour in Chicago takes guests by bus through Logan Square, River North, and the West Loop to taste real food and hear behind-the-scenes stories from the hit show.
While many fry styles exist, Illinois’ go-to is crinkle-cut French fries. With jagged edges and dipping power, they align with the state’s comfort-food tradition and fry culture.
Step into history at Long Grove’s Village Tavern, Illinois’ oldest restaurant serving locals since 1847 with comfort food, rustic vibes and good times.
From crispy fish tacos to fresh oysters, this crab house is making waves. It's a local favorite that just might surprise you with its hidden treasures.